Cafe Nola inside the Museum of Contemporary Art Jacksonville hosts a special Easter Brunch on Sunday, April 24, 11 AM-3 PM. The day’s menu features roasted salmon over easy eggs with chipotle and cilantro hollandaise, shrimp and grits with applewood bacon, and braised pork tamales with green chile sauce. Plus, they are offering a buffet with salads, pastries and hot sides. Champagne is complimentary, Bloody Marys for $5. Reservations strongly suggested. Prix fixe: $25 for adults, $8 for kids under 10. Seating is limited. For more info, call (904) 366-6911 or visit http://www.mocajacksonville.org.















