Jacksonville Magazine subscribers received a copy of Spring 2013 Taste in the mail with the March edition. The biannual supplement features dining listings and menus from more than 250 First Coast restaurants and bars. It is the most comprehensive locally produced publication focusing on the flavors of Northeast Florida.
Each edition of Taste features 100 pages packed with personalized restaurant listings, stories about area dining and full-page menus from top eateries; it’s a must-have resource for newcomers and First Coast foodies alike. The second edition of 2013 will be released in August. For Taste advertising information, call (904) 389-3622, or drop us a line at firstname.lastname@example.org.