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Beer and Wine Pairing Dinner

November 1 @ 7:00 pm - 10:00 pm

beer and wine


HOBNOB will be serving a fantastic, five-course menu, that will be expertly paired with a variety of beer from Engine 15, as well as the perfect selection of wine. Price includes a beer and wine pairing with each course; a "coupon" to come back for a free glass of beer or wine; tip and tax

Every course will be paired with a wine and beer selection. Each guest will vote which pairing they like best and at the end of the night, everyone will receive a ticket for a free glass of wine or beer, for their next visit to HOBNOB, depending on which one gets the most votes.

First Course: Chilled carrot soup with pine nuts, pink grapefruit and cilantro

Second Course: Heirloom beets, pistachio yogurt, milk solids and sorrel

Third Course: Dill cured salmon, burnt orange, confit fennel and radish

Fourth Course: Pan fried duck, roasted celeriac, pickled blackberries and spiced jus

Fifth Course: Dark and milk chocolate tart, house-made malted ice cream


November 1
7:00 pm - 10:00 pm