June cocktail of the month: Maid Bloody Wrong

by Jake Teeters of MOJO Old City BBQ // photo by Agnes Lopez

Maid Bloody Wrong

Maid Bloody Wrong

Ingredients

  • .5 oz. Pot Distilled Rum
  • 1 oz. New World Gin
  • .5 oz. Rhum Clement Creole Shrubb—liqueur d’orange
  • 1.5 oz. blood orange juice
  • .5 oz. lime juice
  • .5 oz. cilantro syrup

Instructions

  1. Put all ingredients together in shaker with ice and three cucumber wheels, shake vigorously, strain into a snifter glass over crushed ice. Top with mineral water and garnish with a sprig of cilantro.
http://www.jacksonvillemag.com/2017/06/15/june-cocktail-month-maid-bloody-wrong/

• • •

Sponsored by:

st-aug-distillery-logo-1