Recipe: Cocktail 451

// crafted by Jacqueline Bruening, Sidecar

Cocktail 451

Cocktail 451

Ingredients

  • 1 ½ oz. Florida Double Cask Bourbon
  • ¾ oz. pineapple juice
  • ¾ oz. lime juice
  • ½ oz. coconut syrup
  • ¼ oz. velvet falernum
  • ¼ oz. aperol

Instructions

  1. Combine all ingredients and shake with ice. Strain over crushed ice. Garnish with pineapple leaves and an orchid.
http://www.jacksonvillemag.com/2016/11/18/recipe-cocktail-451/

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