What does it mean when you see a bench full of people waiting outside of this Hwy. A1A landmark? Simple. O’Steen’s is open. The place is small, it fills up fast, and it’s a cash-only enterprise. Most diners wait for the fried shrimp. They’ll sell you a small portion, but don’t kid yourself. The 24-piece order is what you want. Oh, and don’t pass on a cup of the peppery Minorcan clam chowder.
205 Anastasia Blvd., St. Augustine, 829-6974 • Inducted 2009